Showing posts with label marathon training. Show all posts
Showing posts with label marathon training. Show all posts

Wednesday, August 11, 2010

Gorging on the scenery

This is a long winded and winding post. If you don't make it through the whole thing I would ask you just to scroll down to the last paragraph where I have a question for any runner reading. If you have a thought, please leave it in the comments. Grazie!

My last two long runs have been spectacular thanks to my new friend M whom I met through my less new friend K (also K). M takes joy, fortunately for me, in showing Trieste newbies around this gorgeous part of the world that he calls home. Yesterday I was fortunate to see some gorgeous sights on the carso (the uplifted area above Trieste) on a near perfect day that, dare I say, made me realize autumn is just around the corner. It's still hiding to be sure but it occasionally peeks its shy head out and breathes a puff of air before scurrying back.

So we started out along the gravel road that connect Baso Vizza, Italy to Sezana, Slovenia. This road, for me, is quintessential carso with stone lined fences and rolling terrain. It is not in-your-face gorgeous like the Alps but there is a subtlety to its beauty that speaks to the Canadian in me.

As we ran along I learned that M has a blog about energy conservation and peak oil related issues. I learned that it currently costs one barrel of oil to extract 70. M defines peak oil as the time when it costs one barrel of oil to extract one barrel of oil. Perhaps I misunderstood (moving, as I was, at about 13 kph), to me 1 barrel per 1 barrel  would have to be well beyond the point of peak oil. Peak oil, as I understand it, is the moment at which we are extracting the greatest rate of extraction and beyond this point the price irrevocably rises. I also learned during this stretch of the run that when insulating one's home, it is best when the option is available, to insulate the outside rather than the inside otherwise there can be problems with mold and heating/cooling cycles.

This road crosses the Italian/Slovenian border without any ceremony whatsoever. There are very few souvenirs of the time when Slovenia was not part of the EU let alone the time when Slovenia was part of Yugoslavia and I did not actually realize when we had crossed the border.

Then we turned left onto a paved road into the Slovenian town of Orlek which is a tiny, picturesque place where I believe I managed to take the least flattering picture possible in the history of picture-taking in Orlek but I include it anyway as proof of having passed through.
I believe it was somewhere around here that M applied the second law of thermodynamics to strategies for efficient energy use. As I understand it, it is most efficient to use primary sources of energy i.e. use the energy source directly do not first transform it into something else. So, for example, one should heat one's home or power one's oven with gas. Heating via electricity is inherently inefficient because to do so one must transform a higher quality energy, electricity, into a lower quality energy, heat. I guess this scenario is even worse if one's source of electricity is coal based as then one burns coal to produce electricity to produce heat and with each transformation, particularly from a low quality energy like heat to a high quality energy like electricity there is great loss. Or something like that.

This makes me wonder about Quebec though. In my home province we have an abundance of hydroelectric to the point that electricity is so cheap it is the most method of heating homes (not a trivial thing in Quebec) and cooking. In this case is it still best to heat using a primary energy source? And I guess the answer depends on one's goal. If one desires to save money, probably yes. However if one is thinking in energy conservation terms, then no. This also makes me wonder, on a more abstract level, if one of the consequences of peak oil and the energy crisis will be to bring individual goals more in line with what is best for society and the environment? As a side note, by environment I mean the environment for use by humans... b/c let's face it when people talk about "protecting to the environment" what they typically mean is "protecting the environment for human use".

After passing through Orlek, we headed back towards the Slovenian/Italijian border; in the above picture I am running towards the border on an asphalt path that felt surprisingly cushioned. Below is all that remains of the border. To appreciate the picture below you have to realize that Trieste was formerly right on the edge of Iron Curtain, or as Churchill put it: "From Stettin in the north to Trieste in the south, an iron curtain has descended over Europe." The "border" seen below was part of THE border during the cold war.


Back in Italija, or I guess Italia, we crossed the highway and commenced what, on paper should have been a gruesome climb up to Opicina but in reality felt awesome. I have noticed throughout my training program that I tend to feel best after about 75-80 minutes of running. I believe this bodes well for Sept. 5th. Below is a shot of me disappearing into the woods to start the climb:
In Opicina we climbed some more in order to reach a ridge which afforded amazing views over the Gulf of Trieste. I used my steep hill running over mountain bike advantage to take this shot of Marko working the hill:


Why can't I justify these photos properly? Hmmm... I'm not going to stress about it and just keep going otherwise I will never get this posted. Below is a shot over the Gulf of Trieste:

And one of the hilliness of the ridge trail we were on though much like the camera adds 10 pounds (though in my case it seems to also re-arrange the pounds :) ) the camera also seems to flatten hills, this looked far more imposing in real life:

We also got very slightly lost:

Which allowed me to take this picture - talk about a home with a view:

Finally we did the last 7 km along a rocky road with a precipitous drop on one side which M's grandmother used to use to transport milk to her family. She would carry 5 liters in each hand and 5 liters on her head. Not bad for a photo taken WHILE running:

This made me think, as almost everything does these days, about what a cooshy lifestyle I lead (as do most people in many parts of the world). My life is so cooshy that I actually have to invent artifical forms of exercise. I ran 31.5 km on this run but I wound up exactly where I started, I transported nothing, there was no practical purpose to this run and think of all the greenhouse gases I exhaled and all the extra food I ate to fuel the run. Total inefficiency!! Far worse I DROVE to the starting point (something I rarely do because it makes me feel too guilty). I am somewhat joking about the inefficiency of my run. I do think though that the lifestyle changes that inevitably occur over the next decade as the price of oil irrevocably rises will include the rebirth of functional exercise i.e. exercise that serves a purpose over and above burning fat, training VO2 etc. etc.

Finally, a question for any runner reading, you don't have to have read the post to answer. Say you were on vacation in a new town and had no idea where to run. How much would you pay for a guide who would plan a running route to your EXACT specifications (length, climb, surface, scenery), would accompany you on a bike giving you your splits, altitude, any data you wanted, carry your water & food, take pictures of you and provide you with interesting historical and contemporary information about the area? How much, per hour, would that be worth to you? Granted it is not something most of us could afford on a regular basis but imagine you are on vacation and want to treat yourself - what do you think that service would be worth?

Sunday, June 13, 2010

Marathon Training Week 4: Two long runs, coca cola & gummy bears

Monday: 18.4 km 87 minutes with baby jogger (and baby)

Tuesday: Long run # 1 - 27.4 km in 2 hours 5 minutes with last 8 km @ marathon pace, averaged 4:11/km. More importantly, ran at 5 pm, temperature 33 deg C. Good heat training. Did not feel as horrid as I feared.

Wednesday: Off.

Thursday: 16.8 km in 81 minutes.

Friday: 6.3 km in 30 minutes (logistical difficulties interrupted what was going to be a 14 km run)

Saturday: 17 km in 85 minutes.

Sunday: Long run #2 brought to me by flat, warm coca cola (my favorite long run fuel) and gummy bears. 18 km @ 4:35/km followed by 12 km @ 4:05 per km. Followed by 4 km @ 5:00 per km (uphill to get home). Good, solid run. Marathon pace felt very manageable. 34 km total in 2 hours 35 minutes 26 seconds.

Total: 119.9 km
Total quality: 20 km.

Why two long runs in one week? The first "belonged" to last week which was cut short by my fall down the stairs (see previous post). Maybe not strategically the smartest thing to do but in my mind the long run work-out is the back bone of the program so I didn't want to miss one. That coca cola was the finest tasting thing ever at 18 km and then 28 km. Am I the only one who uses coca cola instead of sports drink? It's got water, sugar, salt, caffeine, what more could a thirsty distance runner ask for?

I have to say I am feeling pretty strong. My body is handling the long runs and the heat far better than expected.

12 weeks to go.

Marathon Training Week 3: XVth century convent and a fall down the stairs

This post is a week late (I actually just finished week 4's training about an hour ago). Have been having wrist problem so will keep this brief... but, for my own personal record, here we go:


Monday - off

Tuesday -  15 km 71 minutes. felt good for 2 days after 32 km.

Wednesday - off, fighting cold.

Thursday - yasso 800m: 2:52, 50, 50, 47, 48, 49, 49, 51, 50, 50. hard but not egriously so. 18 km total.

Friday - am:16.2 km, 84 minutes. tired, very!. 
pm: fall down staircase at 15th century convent. develop severe bruising on ass & tailbone.

Sat - off, ass hurt too much to run.

Sun - ditto.

Yes, we were staying at a gorgeous XVth century convent during a conference. I fell down a flight of stone stairs on my first night with... horror.. la cocotte strapped to my chest. Falling while marsupialing la cocotte has been one of my biggest fears (and I never even contemplated it happening down a flight of stairs). Very, very luckily for me, only my ass, tailbone and shoulder blade were bruised. La cocotte, whose comment on the event was "gayga!" was completely unharmed. It took me about 5 minutes to stand up. I tried to call for help but was drowned out by a horny peacock who was repeatedly crowing, and it was night so no one could see me at the bottom of the staircase. I got back to our room, handed hubby la cocotte and, for the second time EVER in 35 years of life, fainted. I consider myself very lucky and lesson learned.

Sunday, May 30, 2010

Marathon Training Week 2: Getting in my own way

This week was a little unbalanced as I had two days where I only ran 8 km which I almost never do. I vaguely recall reading that Christy Turlington once said that she wouldn't get out of bed for less than 10K/day. Well PiccolaPineCone does not normally get out of bed for less 15 k. Yes Christy's figure is in dollars whereas mine is in kilometers. My rationale is that if I am not going to log at least 15 km then I would rather get more sleep and pile the mileage on another day. My criticisms of my training this week are that I screwed up my long run a little and did not get enough marathon pace work in. Week in review:

Monday: off.

Tuesday: 8 km in 37:20 (too fast)

Wednesday: 6 km warm-up. 3 X 3 km w 1st km @ marathon pace, 2nd @ 1/2 marathon pace, 3rd @ 10 km pace, 500 m jog btwn. Those paces were the intention anyway but I wound up running 1é2 marathon pace, 10 km pace, 5 km pace instead which then caused me to have to take unscheduled rest breaks and the last 3 km was disaster. 3 km cool-down.

Thursday: 8.2 km in 41 minutes.

Friday: 7.5 km warm-up. 7.7 km @ 1/2 marathon pace (3:56 per km) 1.8 km cool-down.

Saturday: 14.6 km in 1 hour 14 minutes.

Sunday: Long Run. Goal was to do 30 km in 2 hours 30 minutes i.e. 5 min/km. I did the first part of the run on a route I don't know so I ran at what I thought was 5 min/km. I got to my stashed powerade bottle after 1 hr 40 min by which time I felt woozy and very thirsty. I don't think I even drank it, I think it was drawn into my parched pores directly by osmosis. Regardless I consumed it in about 10 seconds flat and felt fabulous after. At that point on I was running where I normally run which is on a road that is marked every kilometer. I kept the same pace I had been running earlier and realized I was running 4:35-4:40 per km. I deliberately tried to put on the brakes but had a really hard time doing so; I was just so pace-locked at that point it felt nearly impossible to switch gears. The good news is I never really crashed. I always felt reasonably good except for briefly puking at about 29 km. Anyway the upshot is that I did run 2 hours 30 minutes but actually covered 32.3 km in that time (gmapped it when I got home) so an average of 4:38. The moral of the story for me is that I need to start my long runs on a measured course so I start off at the right pace. On the other hand I felt good immediately following my run and still feel good now, several hours later so it doesn't seem like it was too taxing.

Total = 100 km.
Total Quality = 16.7 km

I have my training plan now (thanks coach! - i would link to your blog but a) don`t know if you want more people bugging you for training plans and b) I think most people who read this found me through you or SLG in the first place) and am psyched about it. It is a plan I really believe in, it makes sense and I can see myself actually executing (today's lack of adherence to it notwithstanding). So if I can stop getting in my own way by running too hard when I don`t have to then I think I can lay down the training for a pretty decent fall marathon.

Sunday, May 23, 2010

Marathon Training Week 1: Smart week in training

This has been a smart week in training in the sense that I felt like every run/work-out was very focussed on my goal of a September marathon. I felt like there was nothing extra thrown in and nothing important left out. I have not been this satisfied with the week's work in awhile! When I ran my marathon PB I was training extremely hard but I was not training as intelligently as possible. I basically trained for a 10 km/half marathon and threw in the long runs needed to run a marathon. I ran a ton of mileage (for me anyway) and all that netted me a low-2:54 with which I was thrilled.

However, in chatting with my shiny new coach and thinking about things in retrospect, I know there were two things I could have done differently:

 1. I tend to run my easy days way too fast and although it feels good at the time, it affects my work-out days. I am now making a conscious effort to not go faster than 5:00/km on my easy days. I am aided in this effort by the presence of la cocotte who is now joining me in the Bob on my easy runs. I am still not thrilled with baby jogging but it maes life easier on a number of levels and it has the added bonus of keeping me honest on my easy days.

2. I did virtually no marathon pace work. Not sure how or why I left something that fundamental out of my plan.

I still maintain that my goal this autumn is not to PB because the course will be hilly (net uphill in fact) and the day will be hot and humid and I don't plan to put in as much mileage as I did for my last marathon due to the fact that my body feels like it is about to bust apart at the seams. However I do wonder if by training smarter I will be able to run faster than I think with less work. Wouldn't that be lovely?

So here is my first week of marathon training:

Monday - 18 km with 12 km @ marathon pace (2:55:50 pace i.e. 4:10 per km).
Tuesday - 14 km with baby jogger 1 hour 10 minutes.
Wednesday - 16.7 km with baby jogger 1 hour 19 minutes (too fast)
Thursday - 15.4 km with 3 X 1500 m: 5:30, 5:16, 5:20.
Friday - off.
Saturday - 16 km with baby jogger 1 hour 23 minutes.
Sunday - 28 km with 14 km @ marathon pace (2:55:25 i.e. 4:09 per km)

Total 108 km - 30.5 of them quality.
I'm pleased.